Atlas Monroe’s vegan chicken is made from plant-based ingredients, and the brand is known for its proprietary blend that mimics the taste and texture of traditional fried chicken. While the exact recipe is not publicly disclosed, the core ingredients are typically:
1. Wheat Protein (Seitan): This is often the base, providing the meaty texture similar to chicken.
2. Spices and Seasonings: A custom blend to create their signature flavor, including likely paprika, garlic powder, onion powder, and black pepper.
3. Marinade or Brine: To enhance flavor and juiciness, possibly made with vegan-friendly broth and spices.
4. Coating (Flour and Breadcrumbs): Used to achieve a crispy, fried outer layer.
5. Plant-Based Oils: For frying, such as vegetable or canola oil.
Atlas Monroe is famous for keeping their recipes proprietary, but their focus on high-quality, plant-based, non-GMO ingredients contributes to their product’s popularity. If you’re looking to replicate it, you might experiment with seasoned seitan and a flavorful breading.